Category_Beer
Mar 15, 2016
The Sprout, The Seal, and The Seabird
Our quest to nail down each quarter’s rotating seasonal brands has been a long-running and tricky process. It began ...
Jan 12, 2016
The 2016 Release Schedule
While we spend a lot of time and energy on creating new beers in the name of R&D and continuous self-improvement,...
Dec 8, 2015
Mammoth: Redux
December is upon us, and as our final batch of Mexican Coffee dwindles gradually towards its three-season hiatus, it...
Aug 19, 2015
Beer + A Good Cause
One of the most special parts of the brewing industry is the enormous degree of collaboration. Sometimes, that colla...
Jun 10, 2015
Summertime: Old Friends & New
The quarterly rotation of seasonal beers is always a bittersweet moment for us. On one hand, we’re sad to see the pr...
Apr 21, 2015
Special Release: Galaxy Saison
As the saying goes, one is an incident, two is a coincidence, and three is a pattern. If that’s the case, New World ...
Mar 10, 2015
Appalachian Spring
Building out a product lineup has been one of the most enthralling parts of owning and operating a brewery. It’s ent...
Feb 19, 2015
And Now Introducing Table Beer
As you may imagine, making an addition to our year-round lineup is a pretty momentous change that requires a lot of ...
Feb 17, 2015
Special Release: Nelson Saison
Ah, Saison. Saisons are one of our head brewer Zach’s favorite beers to both brew and drink, which bodes well for th...
Dec 10, 2014
Serious Business
One of the biggest themes when operating a young business is the constant flow of new problems to solve. As we devel...
Mar 31, 2014
First Steps
Last week, we officially made the transition from brewery under construction to full production facility. It was a ma...
Nov 28, 2011
Batch #1: White Ale with Chai Spices
Upon the completion of a variety of equipment construction projects, we brewed our inaugural batch: a chai spiced wh...